Featuring a pro shop, offices, full member facilities, a lounge/bar area and a 150-seat dining room, the new club house is sited to capitalize on the topography of the golf course to provide magnificent views from every perspective. Additionally, the building is positioned to allow expansion to the north, while providing outdoor terraces for special events. The ground floor is accessible from the lower level where member services, course tee-off and carts are located while the main public assembly areas are on the upper level and accessible from the driveway side of the building. The split-level design concept reduces the size of the building’s footprint, minimizing the impact to the natural environment and achieving a balanced integration with its function, topography and site.